意気な寿し処阿部　広尾別館

Aoyagi sashimi

1200 yen(税込)

A dish that lets you savor the aroma and sweetness of the sea as it is.

Aoyagi Nigiri

400 yen(税込)

A dish that lets you savor the aroma and sweetness of the sea as it is.

Sardines simmered in plum sauce

1200 yen(税込)

The tartness of the plum leaves a refreshing aftertaste.

Raw surf clam sashimi

3000 yen(税込)

Now in season, with a refreshing sweetness and a pleasant crunch.

Raw surf clam nigiri

1000 yen(税込)

A must-try early summer delicacy for shellfish lovers.

Grilled sweetfish with salt / Deep-fried sweetfish wrapped in seaweed

1200 yen each (tax included)

<Grilled sweetfish with salt> A summer delicacy grilled to perfection / <Deep-fried sweetfish wrapped in seaweed> A luxurious deep-fried sweetfish with the aroma of the sea.

Seared hairtail sashimi

1600 yen(税込)

The smoky aroma of seared meat and the refined fat

Hairtail fish nigiri

400 yen(税込)

The soft and fluffy flesh is used to make nigiri sushi.

Salt-grilled hairtail fish

1800 yen(税込)

Enjoy the simple flavors of the ingredients.

Mantis shrimp with roe (appetizer)

1,500 yen(税込)

The crunchy texture and rich flavor are irresistible.

Grilled asparagus with soy sauce

800 yen(税込)

The savory aroma of soy sauce whets the appetite.

Asparagus tempura

798 yen(税込)

The juicy sweetness is captured and fried to a crisp.

Stir-fried asparagus and squid tentacles in butter

800 yen(税込)

Popular combinations that go well with alcohol

Water shield salad with vinegar dressing

800 yen(税込)

A refreshing summer treat.

Grilled conger eel (without sauce) / Tempura conger eel

1600 yen each (tax included)

<Grilled Conger Eel (Shirayaki)> A chef's recommendation: plump and fragrant / <Tempura Conger Eel> Crispy on the outside, fluffy on the inside

Bluefin tuna skin with ponzu sauce

800 yen(税込)

Rare cuts of meat served with refreshing ponzu sauce.

Bluefin tuna bloodline and liver sashimi

1000 yen(税込)

It has a rich flavor, almost like raw liver.

Braised Bluefin Tuna

800 yen(税込)

A dish simmered slowly to bring out the full flavor.

Makochi Usuzu

1,500 yen(税込)

Its refined sweetness and pleasant texture are its main attractions.

Flathead nigiri

400 yen(税込)

The delicious flavor unique to high-quality white fish

Sardine sashimi / Sardine tataki / Sardine grilled with plum and shiso

1200 yen each (tax included)

<Sardine Sashimi> Exceptionally fresh, with just the right amount of fat / <Sardine Tataki> Enjoy it with condiments for a refreshing taste / <Grilled Sardines with Plum and Shiso> The aroma of plum and shiso leaves leaves a refreshing aftertaste

Live abalone sashimi / Live abalone butter grill

2,500 yen each (tax included)

<Live Abalone Sashimi> Crunchy texture and aroma of the sea / <Live Abalone Butter Grill> Soft texture and rich flavor

Dried stingray fin snack

800 yen(税込)

It's a classic, so you can't miss it.

Corn tempura / Corn and eggplant stir-fried in butter

800 yen (tax included)

<Corn Tempura> Sweet and crispy texture / <Butter-fried Corn and Water Eggplant> The delicious flavors of summer vegetables are enhanced by butter

Freshly boiled edamame

700 yen(税込)

First up, this is a summer staple.

Eel appetizer

1800 yen(税込)

The rich flavor makes you want to drink more alcohol.

Eel nigiri

400 yen(税込)

A luxurious taste from start to finish

Crab miso snack

800 yen(税込)

Excellent pairing with sake

Bonito sashimi / Bonito tataki

1600 yen each (tax included)

<Bonito Sashimi> The simple flavor of seasonal bonito / <Bonito Tataki> The perfect balance of aroma and condiments

raw sea urchin sashimi

3500 yen(税込)

A rich sweetness that fills your mouth

raw sea urchin nigiri

1200 yen(税込)

Enjoy the melt-in-your-mouth deliciousness with every bite.

Horse mackerel sashimi

1600 yen(税込)

A refreshing dish featuring horse mackerel with just the right amount of fat.With its rich flavor that spreads in your mouth and refreshing aftertaste, it's perfect as a snack to accompany alcoholic beverages.

Salmon sashimi

1600 yen(税込)

Its melt-in-your-mouth sweetness and vibrant color are its main attractions.A classic sashimi dish that is popular with people of all ages.

Seared marinated mackerel sashimi

1600 yen(税込)

Lightly searing the meat brings out its aroma, resulting in a dish where the moderate acidity and the rich flavor of the fat are in perfect harmony.

Bonito sashimi

1600 yen(税込)

The rich, savory flavor that only lean meat can offer.Its firm texture and aroma pair well with condiments.

Seared bonito (with garlic soy sauce)

1600 yen(税込)

The outside is seared to a golden brown, while the inside remains rare.When combined with herbs and garlic, you can enjoy a robust flavor.

Whale sashimi (with garlic soy sauce or ginger)

1600 yen(税込)

A unique richness and flavor.A dish that allows you to savor the bounty of the sea in luxury.

Raw octopus sashimi

1600 yen(税込)

A crunchy texture, and a sweetness that spreads with every bite.

Thinly sliced flounder

1600 yen(税込)

A dish that showcases the craftsman's skill, with its delicate sweetness and satisfying texture.

Goldeneye snapper sashimi

1600 yen(税込)

A refined and sweet white fish.This is a luxurious sashimi dish with just the right amount of fat and a wonderfully tender texture.

Kombu-cured sashimi

1600 yen(税込)

A deep, rich flavor, infused with the savory taste of kelp.

Botan shrimp sashimi (2 pieces)

2000 yen(税込)

A melting sweetness and rich umami flavor.We offer a luxurious two-bottle set.

Surf clam sashimi

2000 yen(税込)

A seasonal flavor with a moist sweetness and the aroma of the sea.

Whelk sashimi

2000 yen(税込)

The crunchy texture and refreshing flavor are addictive.

medium fatty tuna sashimi

2400 yen(税込)

The fat melts in your mouth, a truly classic and delicious taste.

Seared blackthroat seaperch sashimi

2400 yen(税込)

The elegant sweetness of the fat, brought out by the searing process, creates an exceptional flavor.

Shallots / Okinawan extra-thick mozuku seaweed salad with vinegar dressing

Each 600 yen (tax included)

<Shallots> The refreshing spiciness makes you want to drink more alcohol / <Okinawan extra-thick mozuku seaweed salad with vinegar> The crisp texture and refreshing taste of vinegar.

Ameera tomatoes / Pickled plums / Seared mentaiko (spicy cod roe) / Simmered eggplant / Salted squid

700 yen each (tax included)

<Ameera Tomato> A tomato with intense sweetness, almost like fruit / <Ume Suisho (Pickled Plum Crystal)> The crunchy texture and sourness of the plum are addictive / <Seared Mentaiko (Spicy Cod Roe)> Searing doubles the umami, a fragrant snack / <Simmered Eggplant> The deliciousness of the broth soaks in, a comforting taste / <Salted Squid> A classic accompaniment with a rich umami flavor that spreads in one bite.

Egg snack (4 slices) / Cream cheese and smoked pickled radish

800 yen (tax included)

<Egg Appetizer (4 slices)> Fluffy and sweet omelet prepared by a craftsman / <Cream Cheese and Smoked Pickled Radish> A perfect harmony of mild cheese and smoky flavor

Raw oysters

900 yen(税込)

A rich, savory flavor often referred to as "the milk of the sea."A luxurious dish that lets you savor the aroma of the sea and the creamy texture.

Whale bacon

1000 yen(税込)

A delicacy with a smoky aroma and the rich sweetness of its fat.The thin slices give it a unique texture, making it perfect as a snack to accompany drinks.

Shiny fish roll / Herring roe snack / Mantis shrimp snack

1200 yen each (tax included)

<Shiny Fish Roll with Pickled Ginger> A stylish thin roll made with fatty shiny fish and fragrant pickled ginger.A refreshing tartness with a light aftertaste / <Herring roe snack> Herring roe with a delightful popping texture.With just the right amount of saltiness and a satisfying chewiness, this classic snack that you'll find yourself reaching for more with your chopsticks is a favorite among connoisseurs of seafood.The unique flavor and texture are concentrated, and the depth of taste unfolds with every bite.

Tuna Yukke

1,500 yen(税込)

A dish featuring rich tuna coated in a special sauce and egg yolk.A luxurious treat with a smooth, melt-in-your-mouth texture that you'll become addicted to.

Grilled boiled conger eel appetizer

1600 yen(税込)

Plump, simmered conger eel is then lightly grilled for a fragrant finish.A masterful accompaniment to drinks, where the sweet broth and aroma harmonize perfectly.

Hairy crab with miso dressing

1800 yen(税込)

A luxurious harmony of rich crab miso and shredded crab meat.The delicious flavor of crab fills your mouth.

Bakudan (Seafood Natto)

2000 yen(税込)

This dish features a generous mix of ingredients such as tuna, sea urchin, salmon roe, squid, herring roe, pickled radish, and natto, all combined with an egg yolk.Please wrap it in seaweed and enjoy.

Steamed abalone appetizer

2400 yen(税込)

The abalone, carefully steamed, is tender and has a rich, deep flavor.A simple yet elegant dish that highlights the quality of the ingredients.

Onion and salted kelp salad / Cabbage and onion salad with dried sardines

800 yen (tax included)

Grilled scallops wrapped in seaweed (1 piece)

600 yen(税込)

Sweet scallops are wrapped in seaweed and grilled to a fragrant crisp.A dish where the aroma and flavor of the sea come together in perfect harmony.

Grilled flat clam wrapped in seaweed (1 piece) / Grilled Manganji pepper

700 yen each (tax included)

<Grilled flat clam wrapped in seaweed (1 piece)> Flat clams with a unique chewy texture, served with fragrant seaweed.A simple yet deeply flavorful dish: Grilled Manganji peppers. Thick, sweet Manganji peppers are grilled to perfection, bringing out the deliciousness of the ingredients.

Grilled squid tentacles with salt or soy sauce / Grilled shiitake mushrooms stuffed with fatty tuna

800 yen (tax included)

<Salt-grilled or soy sauce-grilled squid tentacles> These fragrant, grilled squid tentacles are a classic snack that bursts with flavor with every bite.Salt or soy sauce, to taste / <Grilled Stuffed Shiitake Mushrooms> Thick shiitake mushrooms are stuffed with a rich, creamy filling and then grilled.The juicy, flavorful taste fills your mouth.

Grilled clam (1 piece) / Spanish mackerel marinated in yuzu sauce

800 yen (tax included)

<Grilled Clams (1 piece)> Clams grilled in their shells offer a luxurious dish that allows you to fully enjoy the aroma of the sea and concentrated umami. / <Grilled Spanish Mackerel in Yuzu Sauce> Spanish mackerel marinated in a special yuzu sauce infused with the aroma of yuzu, then grilled to a moist and elegant flavor.

Grilled oyster (1 piece)

900 yen(税込)

The oysters, grilled to perfection, offer a delightful combination of savory aroma and creamy texture.You can fully enjoy the delicious flavor of the sea.

Grilled black cod with Saikyo miso / Grilled tuna and green onion skewers (1 skewer)

1000 yen each (tax included)

<Grilled Silver Cod with Saikyo Miso> Fatty silver cod is marinated in sweet Saikyo miso.The allure of this dish lies in its melt-in-your-mouth deliciousness and rich aroma / <Tuna and Green Onion Skewers (1 skewer)> A combination of fragrant grilled tuna and green onions.A bottle that allows you to fully enjoy both the aroma and the flavor.

Grilled eel (1 skewer) / Grilled salmon belly

1000 yen each (tax included)

<Grilled Eel Skewers (1 skewer)> Fatty eel grilled on a skewer.The savory aroma and rich flavor create a sophisticated taste that entices you to enjoy with sake. / <Grilled Salmon Belly> Extra fatty salmon belly is grilled to perfection.Its juicy and rich flavor makes it a perfect match for alcoholic beverages.

Sautéed shellfish in butter

1200 yen(税込)

A dish featuring several types of shellfish sautéed until fragrant and finished with a buttery flavor.The delicious flavor of the sea and the rich, deep taste will whet your appetite.

Grilled turban shell

1,500 yen(税込)

Slow-roasted turban shells in their shells offer a sophisticated taste of the sea and a subtle bitterness, making them a perfect accompaniment to drinks for adults.

Grilled conger eel (without sauce)

1600 yen(税込)

Simply prepared, plumply grilled conger eel.Enjoying it with salt or wasabi brings out the natural flavors of the ingredients.

Fried oyster (1 piece)

400 yen(税込)

Crispy on the outside, with a rich, savory flavor that bursts forth from the inside.When you bite into it while it's still piping hot, the creamy texture of the oyster spreads throughout your mouth.

Fried ginkgo nuts

800 yen(税込)

A classic autumn snack, lightly seasoned with salt, offering a delightful balance of bitterness and aroma.

Deep-fried squid tentacles

800 yen(税込)

Crispy, fragrant fried squid tentacles.The more you chew, the more flavor seeps out, making it a perfect accompaniment to drinks.

Deep-fried whitebait

800 yen(税込)

Delicate whitebait is deep-fried to a crisp, resulting in a light and airy texture.This is an elegant snack with a subtle sweetness.

Deep-fried raw octopus wrapped in seaweed

800 yen(税込)

Plump, fresh octopus wrapped in seaweed and deep-fried.This dish, with its refreshing ocean aroma and springy texture, is sure to become an addictive treat.

Deep-fried white shrimp

1000 yen(税込)

White shrimp, also known as the jewels of Toyama Bay, are deep-fried to a fragrant crisp.Its crispy texture and sweetness are outstanding.

Large shrimp tempura (2 pieces)

1200 yen(税込)

Classic tempura.The batter is crispy, and the inside is filled with plump, juicy prawns.A luxurious sight that is truly magnificent.

Tempura of Japanese whiting and asparagus

1200 yen(税込)

The delicate and refined sillago fish is combined with fresh asparagus and deep-fried in tempura batter.Light and refreshing aftertaste.

Deep-fried blowfish

1600 yen(税込)

Crispy and fragrant on the outside, and soft and fluffy on the inside.A luxurious fried chicken dish that lets you enjoy the deliciousness of the mild-flavored meat.

Steamed egg custard with crab sauce

850 yen(税込)

Shark fin chawanmushi (steamed egg custard)

950 yen(税込)

White fish

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Flounder / Blackthroat seaperch / Alfonsino / Kelp-cured / Red sea bream / Filefish

shellfish

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Ark shell / Scallop / Surf clam / Pen shell / Whelk / Ark shell adductor muscle / Boiled clam / Steamed abalone

shrimp

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Large shrimp / Sweet shrimp / Botan shrimp / Kuruma shrimp / Live kuruma shrimp / White shrimp

Shiny objects

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Horse mackerel / Gizzard shad / Marinated mackerel / Sardine

The squid

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Squid (Japanese spear squid) / cuttlefish / squid tentacles / raw squid tentacles / firefly squid

tuna

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Lean tuna / Medium fatty tuna / Fatty tuna / Negitoro gunkan / Marinated tuna

Other

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Conger eel / raw sea urchin / salmon / raw octopus / salmon roe gunkan / bonito / hairy crab / flounder fin / herring roe on kelp / egg nigiri / egg appetizer / green onion sprouts / mantis shrimp / flying fish roe gunkan

Scroll

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Tekka maki / Anago kyu maki / Himo kyu maki / Ika shiso maki / Negitoro maki / Kappa maki / Neriume maki / Uni maki / Yamagobo maki / Kanpyo maki / Natto maki / Torotaku maki / Mentaiko kyu maki / Oshinko maki / Harasu no ura maki / Ikina naka maki

Today's soup

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Nori soup / Clam soup / Mixed soup with nori and clams

Premium Sushi / Premium Chirashi Sushi

Each item is 6,000 yen (tax included).

<Premium Sushi> Sashimi, 12 pieces of sushi, soup / <Premium Bara Chirashi> Sashimi, Bara Chirashi, soup